This cake is made with ladyfingers, coffee, choclate and cherry brandy, like its Italian namesake.
ad header
Monday, December 27, 2010
RED VELVET CAKE with Hawaiian Coconut & Walnut Frosting
Have recommended this cake to my customers and they love its. With the combination of buttermilk, vinegar, cocoa and red food colouring gave the cake a tangy flavour and its beautiful sassy colour. The delicious and handsome Hawaiian Coconut-Walnut frosting makes a fine complement to the flavorful cake.
Labels:
birthday cake,
Special occasion cake
Saturday, December 25, 2010
Thursday, December 23, 2010
Monday, December 20, 2010
Wednesday, December 15, 2010
Saturday, December 4, 2010
ROSE RAINBOW BUTTER CAKE
This traditional moist butter cake has a rose flavouring and some edible colouring for the rainbow effects. The cake can be eaten either plain or with buttercream.
Sunday, November 28, 2010
Thursday, November 25, 2010
Tuesday, November 23, 2010
Friday, November 19, 2010
Sunday, November 14, 2010
2 tiers stacked cake with a Key design
3 layers Chocolate Moist Cake with ganache topping and filling.
Bottom is a 10" round cake and Top is a 8"round cake with total weight of 5kg+.
Labels:
birthday cake,
Special occasion cake,
wedding cake
Subscribe to:
Posts (Atom)