Monday, December 27, 2010

TIRAMISU SPECIAL



This cake is made with ladyfingers, coffee, choclate and cherry brandy, like its Italian namesake.

RED VELVET CAKE with Hawaiian Coconut & Walnut Frosting



Have recommended this cake to my customers and they love its. With the combination of buttermilk, vinegar, cocoa and red food colouring gave the cake a tangy flavour and its beautiful sassy colour. The delicious and handsome Hawaiian Coconut-Walnut frosting makes a fine complement to the flavorful cake.

MARBLE CHEESE BROWNIE



 Moist, creamy cheese and chocolaty taste awesome.

Saturday, December 4, 2010

ROSE RAINBOW BUTTER CAKE




 This traditional moist butter cake has a rose flavouring and some edible colouring for the rainbow effects. The cake can be eaten either plain or with buttercream.

Sunday, November 28, 2010

BABY MICKEY MOUSE




Height 12 inches x width 12 inches

4.5KG CAKE

Thursday, November 25, 2010

Tuesday, November 23, 2010

RED VELVET CAKE

This is red velvet look like.
Red velvet with Hawaiian Coconut and Walnut for filling and frosting.

Friday, November 19, 2010

Peanut Butter Spongecake


Can't stop eating this nutty cake that what they says.

Sunday, November 14, 2010

2 tiers stacked cake with a Key design

3 layers Chocolate Moist Cake with ganache topping and filling.
Bottom is a 10" round cake and Top is a 8"round cake with total weight of 5kg+.